Baked Garlic Parmesan Potato Wedges

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  • Prepare time: 10 min
  • Cook: 35 min
  • Ready in: 45 min

Potato and parmesan sauce is the best combination ever. These crispy, tasty and healthy snack can you consume it while you are watching the movie with your friends and your family. They are super easy to make and why this meal healthy? Because it baked, so this snack does not absorb much oil and healthy to consume.

How to make Baked Garlic Parmesan Potato Wedges

This crispy snack can be served for four people.  You only spent 40 minutes on cooking this tasty appetizer. Now, follow these steps below to prepare this meal in your home.

Ingredients:

  • 8 small russet potatoes
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1/4 teaspoon dried rosemary
  • 1/2 cup grated parmesan cheese
  • Salt and black pepper, to taste
  • 2 tablespoons chopped parsley
  • Ketchup or other sauces

Description:

1To begin, prepare an oven with heat until 425 degrees Fahrenheit or 213 degree Celsius. Line, a baking pan with aluminum foil or baking sheet, then set aside. Next, peeled the fresh potato and didn’t forget to wash it first. Cut it off with a sharp knife into large pieces. You have to cut them into about eight pieces.

2Place the potato that you have already cut in a bowl with an ice water on it. Soak it around 30 minutes. While you are waiting for them, in the separate bowl put olive oil, garlic, and rosemary and combine them then season it with a bit salt and pepper. Toss it lightly and set aside.

3Put potatoes in a baking pan that you have already covered it with foil. You need to smear the baking pan with a bit olive oil. Arrange them in a baking pan and roast it in the preheated oven for 20 – 30 minutes. Turning potatoes on a different side and bake it again at least 1 – 2 minutes to crispen them.

4When the color changed become a golden brown. Place and arrange it on a medium plate. To absorb excess oil, you can put a bread paper on a plate and sprinkle them with parmesan cheese. Garnish the potato with bit parsley to make the snack is more delicious. Served the delightful potato with any ketchup or sauce that you like.

Now, you can practice the straightforward recipe above to make your appetizer. You might share your Baked Garlic Parmesan Potato Wedges with your family. You can choose your toppings to make this healthy dish.